amy chaplin

celebrating the art of eating well

SOUP Recipes

Watermelon radish soup

POSTED ON October 2, 2015

Posted in appetizer, cleanse, Gluten free, Soup

Watermelon radish soup

Get ready because this soup is outstanding! It not only looks stunningly beautiful, but it’s also deeply nourishing and surprisingly simple to make!

The recipe is from Heidi Swanson’s latest book Near and Far: Recipes Inspired by Home and Travel, which is a truly stunning and thoughtful book. The recipes, photos and overall tone [...] continue reading ->

Lemon spring tonic

POSTED ON April 17, 2015

Posted in cleanse, drinks, Soup, Uncategorized

Lemon spring tonic

While rummaging recently in a box of old notebooks, I found a recipe for green spring tonic. It was something that my friend Gloria and I used to teach in our whole food cooking classes back in the day. I also had a client who would request it the moment wild dandelion appeared at [...] continue reading ->

Squash miso bowl with greens and ginger

POSTED ON December 16, 2014

Posted in cleanse, Soup

Squash miso bowl with greens and ginger

This bowl of goodness has saved me on numerous occasions since the weather went from crisp to frigid here in New York. Here’s how it came about. One day a few weeks ago I dashed into the kitchen chilled to the bone, feeling a little frazzled, rushed and in need of something nourishing and [...] continue reading ->

3 delicious ways to cook sweet corn and exciting news!

POSTED ON September 7, 2014

Posted in Gluten free, Salads, Soup

3 delicious ways to cook sweet corn and exciting news!

If you follow me on instagram you’ll know that I post weekly recipes on the Food Network’s Healthy Eats blog. Since corn season is still in full force where I live I wanted to share these delicious ways you can enjoy it before it’s gone and you have to wait until next summer to make [...] continue reading ->

Spiced beet ginger soup with lime coconut cream

POSTED ON April 7, 2014

Posted in Soup

Spiced beet ginger soup with lime coconut cream

Although it’s spring and the sun has been shining here in New York, it still hasn’t gotten warm enough for me to stop making soup.  And, after eating a bowl of this soup, I wondered why I hadn’t thought of it before now. Pairing beets with ginger seems so obvious but unlike carrot and ginger [...] continue reading ->

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