POSTED ON November 19, 2014
Suddenly the weather here in New York feels too cold to drink or eat anything that isn’t warm. However, I must admit this pumpkin milk is so delicious, I’ve been sipping on it cold as a snack. It wasn’t until this morning that I stirred some into hot oatmeal which created a golden, creamy [...] continue reading ->
POSTED ON November 3, 2014
Posted in Baked Goods, Dessert
I created these cookies on the fly when I needed something to serve out of town guests who were coming by for tea. About half an hour before they arrived I decided that I needed to bake and thus began pulling out all the gluten-free flours I had in my freezer. Although I took [...] continue reading ->
POSTED ON October 25, 2014
Posted in Gluten free, Salads
It’s been a whirlwind week! The launch event for my book was on Wednesday at Power House Books where I had my first official book signing and Q & A with the lovely and charming Jennifer Aaronson (from Martha Stewart). Despite the fact that we had a cold, heavy rain that night, the turnout [...] continue reading ->
POSTED ON October 15, 2014
Posted in drinks
While we were speaking recently, my mother shared a recipe for a drink she’s been making back in Australia —warm barley water with ginger, turmeric and citrus. Based on the barley water she made in a Chinese clay pot when we were kids, It sounded immediately appealing and perfect for my on again, off [...] continue reading ->
POSTED ON October 7, 2014
Posted in cookbook
I am so excited to announce the At Home in the Whole Food Kitchen book trailer!
My friends at North Sea Air spent a day in my apartment filming some of the food related things I do at home.
Since my whole book was written and photographed here, this is a nice little peek [...] continue reading ->
FOR NEWS + UPDATES PLEASE ADD YOUR EMAIL BELOW
Follow Me
My Cookbooks
copyright @amychaplin 2009-2025
tweet it
pin it
pin it
pin it
pin it
pin it
