amy chaplin

celebrating the art of eating well

Tagged as: BURDOCK

Gomoku; Japanese winter brown rice dish

POSTED ON February 2, 2011

Posted in Gluten free, Grains, Mains

Gomoku; Japanese winter brown rice dish

Gomoku is often called a five vegetable Japanese rice stew; but, I feel the word stew is misleading as it isn’t really stew-like. I thought maybe I could call my version a pilaf but that word doesn’t explain what it is well either.  Pilaf doesn’t conjure up the deeply warming and nourishing properties that this [...] continue reading ->

Seasonal cleanse

POSTED ON October 24, 2009

Posted in cleanse, Gluten free

Seasonal cleanse

Every year during the early spring and fall I like to spend a few days cleansing in preparation for the impending seasonal change. I love the clarity cleansing brings and enjoy shaking up my routine.  Plus, a cleanse will help break any habits that have snuck into your diet.

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