amy chaplin

celebrating the art of eating well

Tagged as: FAVA BEANS

Bright turmeric dressing and a spring black rice salad

POSTED ON March 23, 2014

Posted in Condiments, Gluten free, Grains

Bright turmeric dressing and a spring black rice salad

The recent appearance of fresh fava beans at the health food store in my neighborhood was a welcome sight. Although they’re not yet grown locally, they were a sure sign of the lovely spring vegetables to come. Fava beans are a great way to make any simple salad, sautéed greens or grain dish special and [...] continue reading ->

Spring black quinoa salad

POSTED ON May 22, 2012

Posted in Gluten free, Salads

Spring black quinoa salad continue reading ->
Spring vegetable braise with amaranth and brown rice

POSTED ON April 30, 2010

Posted in Gluten free, Grains, Mains

Spring vegetable braise with amaranth and brown rice

The garlicky verdant scent of ramps filled my kitchen as I began cooking this spring braise, bringing back memories of the exciting first weeks of spring and crisp mornings at the farmers market.

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