Tagged as: ROAST GARLIC

POSTED ON June 23, 2010

Posted in appetizer, Gluten free, Side Dishes

The idea for a white bean aioli came to me when I was trying to think of a good vegan option for mayonnaise on a tempeh burger (recipe in the works). If I was to smear this on a bun, I might thin it out with more olive oil and maybe some lemon juice too. [...] continue reading ->

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