amy chaplin

celebrating the art of eating well

Tagged as: TOMATOES

Fall stew with fresh shelling beans

POSTED ON October 4, 2014

Posted in Gluten free, Mains

Fall stew with fresh shelling beans

There is always an exciting busyness in the air at the farmer’s market when the cool of autumn begins to seep into the days and nights. And, its crisp air is the perfect catalyst to refresh our minds and perspectives. Although I’m inspired to create new dishes, I also want to revisit favorite flavors [...] continue reading ->

Panzanella sans bread and a story

POSTED ON September 20, 2010

Posted in Gluten free, Salads

Panzanella sans bread and a story

Each time I buy a pint of cherry tomatoes I think it’ll be the last of the year, but they seem to be hanging on even as the cool weather infuses the air, and apples and squash arrive at the farmer’s market in weighty abundance.

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Brown and sweet rice to go with everything

POSTED ON August 8, 2009

Posted in Gluten free, Grains

Brown and sweet rice to go with everything

I had promised a couple of weeks back to give you some recipes for simple grains to eat with all the condiments you now have in your fridge. Having cooked grains on hand makes it so easy to prepare healthy meals in minutes!

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