Tagged as: SAGE

POSTED ON December 20, 2016

Posted in Gluten free, Mains

If you’re cooking this holiday season then I’m sure you’ve got ideas and menus swirling around in your head, mingling with all the other tasks on your list that need doing.  I’m doing my usual –“keeping things simple,” which, you may recall if you’ve been reading for a while, is my [...] continue reading ->

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POSTED ON December 12, 2015

Posted in Gluten free, Soup

For as long as I can remember, I’ve gone into the holidays planning to keep things simple, but as you may imagine that becomes increasingly challenging as December progresses. When the month begins, I feel a sense of calm and am slightly removed from the buzz that is generating. Even as [...] continue reading ->

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POSTED ON November 25, 2014

Posted in Gluten free, Mains, Salads

For this year’s Thanksgiving-inspired post, I wanted to make something a bit different as a centerpiece; definitely not the usual vegetarian main. Creating a tart topped with wedges of roasted squash has been on my mind for years. This recipe is inspired by a photo in one of my oldest and favorite cookbooks called [...] continue reading ->

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POSTED ON October 4, 2014

Posted in Gluten free, Mains

There is always an exciting busyness in the air at the farmer’s market when the cool of autumn begins to seep into the days and nights. And, its crisp air is the perfect catalyst to refresh our minds and perspectives. Although I’m inspired to create new dishes, I also want to revisit favorite flavors [...] continue reading ->

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POSTED ON November 16, 2009

Posted in Mains

I wish I could serve you all a bowl of this stew, it’s a luxurious combination of creamy beans and melt in your mouth roasted vegetables, accented with just the right amount of texture from whole spelt berries and the emerald lacinato kale stirred in at the end.

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