POSTED ON August 8, 2009
Posted in Gluten free, Grains
I had promised a couple of weeks back to give you some recipes for simple grains to eat with all the condiments you now have in your fridge. Having cooked grains on hand makes it so easy to prepare healthy meals in minutes!
continue reading ->POSTED ON July 31, 2009
Posted in Breakfast, Gluten free
It’s funny how you just do things and don’t ask your self why; I thought this as I automatically brought ingredients to make this granola before going to the beach last weekend. It’s another thing my mother made before went on a trip when I was growing up, and I’m only just realizing that [...] continue reading ->
POSTED ON July 11, 2009
Posted in Condiments, Gluten free
I have had a lot of requests for simple, quick meals and it’s got me thinking about how I eat at home on a daily basis. It’s definitely not complicated and time consuming but it is delicious and healthy. I think the key is to have good condiments on hand so you can turn [...] continue reading ->
POSTED ON July 5, 2009
Posted in Gluten free, Grains, Mains
A post about Cayuga Pure Organics has been bubbling to the surface of my blog for weeks now. I have been buying their delicious dried beans at the farmers market (recipes to follow soon) and discovered recently that they also grind their own spelt and wheat for flour, and corn into a coarse meal that inspired [...] continue reading ->
POSTED ON June 24, 2009
Posted in Breakfast, Gluten free
“What do you eat for breakfast?” It’s a question I have been asked for years, especially by people wanting to incorporate healthier foods into their diet. Since I love breakfast I always have a lot of suggestions.
Soaked oats and chia seeds with almond milk and berries was what I found myself eating through the [...] continue reading ->
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