amy chaplin

celebrating the art of eating well

BAKED GOODS Recipes

Green vegetable tart with buckwheat sunflower crust

POSTED ON January 30, 2016

Posted in Baked Goods, Gluten free, Mains

Green vegetable tart with buckwheat sunflower crust

This tart has been on my mind and in the making for a while. I’ve been experimenting with different fillings, trying to achieve a creamy and light texture without eggs.  Though I’m sure my experiments won’t stop here,  I had to pause and get something to you since it’s been awhile and the year [...] continue reading ->

Spiced red fruit tartlets

POSTED ON December 22, 2015

Posted in Baked Goods, Dessert

Spiced red fruit tartlets

 

The scent of these tartlets is not only delicious, but also surprisingly intriguing; perhaps it’s the tanginess of the pomegranate and berries combined with a hint of cardamom, orange and nutmeg or the dark cocoa crust enriched with ground almonds, maple and coconut? Even after they cooled I couldn’t stop trying [...] continue reading ->

Dutch Apple Pie

POSTED ON September 23, 2015

Posted in Baked Goods, Dessert

Dutch Apple Pie

When I worked at De Taart Van m’n Tante, a famous bakery in Amsterdam, the apple pie was one of the most popular desserts we sold. We could hardly press the crusts and peel the apple fast enough as every order seemed to contain at least one of the delectable desserts. Dutch apple pies [...] continue reading ->

gluten free millet buckwheat bread + exciting news!

POSTED ON March 15, 2015

Posted in Baked Goods, Breakfast, Grains

gluten free millet buckwheat bread + exciting news!

I’m sorry for the delay in posting this bread recipe, but truth be told, I needed to make it a few more times before sharing…. I tried it with more liquid and less oats, seeds stirred in, the recipe doubled and then halved.  In the end, I was delighted to discover that this bread [...] continue reading ->

Warmest wishes and a couple of sweet treats…

POSTED ON December 24, 2014

Posted in Baked Goods, Dessert, Gluten free

Warmest wishes and a couple of sweet treats…

Today, I’m sharing two recipes that I recently posted on Healthy Eats. They are simple and great to have up your sleeve when you’ve got people visiting and need to have treats on hand. If you’re entertaining anyone who is gluten free, they’ll be thrilled.

This festive pear cranberry breakfast crumble (pictured above) is [...] continue reading ->

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